Sé Collections
Sé Collections has pioneered a singular approach to contemporary collectable design. Influenced by the grace and durability of classic furniture, it produces immaculate editions that combine innovative styling with the highest-quality European fabrication.
Discover Sé's natural world
Sé's designs in wood are crafted in partnership with the finest carpentry workshops in France, Italy and Portugal. With monumental forms these pieces are tethered to the natural world and depict the combined heritage of the artisan, designer and material.
Discover our designs in wood here
Sculptural Side Tables
Sé's distinct sculptural profiles find their expression in our range of remarkable Side Tables. Crafted by artisans in Europe from noble materials: ceramic, stone, wood and bronze these accent pieces unite the design and art spheres.
Discover all Sé Side Tables here
Limited Edition Gaea Pendant by Ini Archibong
As part of Sé's Milan Design Week installation SÉ CHIC, Sé is thrilled to unveil a limited-edition Gaea Pendant by designer Ini Archibong, hand-crafted from Venetian glass and intricately engraved by the master craftsmen of Murano.
Discover more here
The Grace Sofa
“ Inspired by seashells and the strokes of Botticelli’s The Birth of Venus; designed in hunger for something new but yet very familiar, the Grace Sofa was created for a very special atmosphere that’s mysterious and inviting at the same time.”
The new Grace Sofa from Sé Collection III by Nika Zupanc.
Our production story
To bring our designer's pieces to fruition we use an exclusive register of long-established manufacturers across Europe. Our fascination for materials can be found in each Sé piece, bringing together bronze, ceramic, woods and marbles to create exquisite materials dialogues. Our approach is an ethos of care, one that gets the best from our designers and makers, and which we like to think translates into delight for our clients. Moreover, it means that we can pass true quality on to our clients – and ensures that our work will be as fresh in 100 years time as it is now.
Read more about our approach here